Bread with no added fat or oil must be provided on a daily basis.
What is specified in this standard?
Bread (without added fat or oil such as butter or fat spread) must be provided as an extra to the meal every day.
Why this standard needs to be in place
To encourage hungry children to fill up on bread, a healthy source of starchy carbohydrates, instead of unhealthy snacks or confectionery.
Is any type of bread acceptable as an extra?
All types of bread with no added fat or oil are acceptable: brown, wholemeal, granary, white, pitta, rolls, homemade bread, chapattis made without fat and ciabatta can be all provided.
Good practice
- Put a bread basket where children can help themselves. Bread should be easily seen by the children who can then pick up a piece if they wish.
Does this standard apply across the school day?
No. This standard requires bread to be available at lunchtime only.
