We believe that all children have the right to a healthy, happy lunchtime…




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We believe that all children have the right to a healthy, happy lunchtime…
Let’s Get Cooking is now offering everyone the opportunity to attend…
Food waste heroes reducing waste activity pack
July 2011 A resource that will help your pupils to look at where food…
A quick guide to reviewing your school catering service
October 2010 If you're thinking about improving or fundamentally changing…
A fresh look at efficient kitchens and dining spaces
August 2009 The Trust latest Fresh Look guide looks at how to improve…
Many schools are discovering that extending and/or enhancing the lunchtime…
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Case studies filtered by the topic: Staffing/Training
Showing 1 to 5 (of 13)
Thinking not of themselves as a school meals company but as a good food company Cucina have achieved a rise in uptake from 10% to over 65%.
With a shortage of dining space for pupils, no funding to be able to provide more, yet bursting with ambition to offer pupils something better, staff…
At Yewlands Technology College, lunchtimes used to be chaotic with pupils buying food off-site from the local shops, resulting in a low take up of school…
Rawmarsh Community School decided to implement a stay-on-site policy to enable better supervision of pupils at lunchtimes and to improve school meal take…
Northumberland County Council took part in the School Food Trust's Small Step Improvement Programme. Since taking part Northumberland are rolling the…