We believe that all children have the right to a healthy, happy lunchtime…
School cooks & caterers
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Case studies
Find out what other school cooks and caterers have been doing.
Topics
- Cashless systems
- Community links
- Curriculum links
- Emotional wellbeing
- Engaging Parents
- Engaging Pupils
- Food other than lunch
- Increased uptake / Financial success
- Innovation
- Inspirational heads/chefs/bursars
- Kitchen / dining room revamp / no kitchen
- Marketing / Promotion
- Meal Deals
- Meal experience
- Nutrient-based standards
- Procurement efficiency and sustainability
- Special diets
- Staffing/Training
- Supply chain
- Whole School / Local Authority Approach
- Wider skills
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Regions
Case studies filtered by the topic: Procurement efficiency and sustainability
Showing 1 to 5 (of 8)
Results
Bolton Local Authority
In January 2010, Bolton Council introduced a £1.00 meal deal for all primary school pupils from across the Local Authority. The £1.00 meal deal pilot…
Dulwich Hamlet Junior School
Dulwich Hamlet Junior School overhauled the dining room and their menus with the involvement of parents and pupils. The school created additional seating…
Hetton School
Hetton School wanted to extend their stay on site policy (currently years 7-8) to incorporate year 9 pupils. They felt that this would boost their take…
Fatfield Primary School
Fatfield Primary School installed a full production kitchen and improved the servery area. As a result the quality of food improved and the number of…
Applemore College
Applemore College converted an unused classroom adjacent to the kitchen, into a new dining area. Pupils were very much involved in creating a new design…
