Partners
Reports
Our library of reports, research publications and guidance for those involved in the implementation of the food in school standards.
Secondary school lunches versus packed lunches 2011
April 2012 A national study compared the lunchtime food choices of secondary school pupils having school lunches and packed lunches in 2011.
Secondary school food provision and consumption 2011
April 2012 A national study examined what was taken and eaten by secondary school pupils in 2011 and compared it with similar data collected in 2004.
Food portion weights in primary and secondary school lunches in England
April 2012 Report to describe the mean and variation in portion sizes of a wide range of foods served in primary and secondary schools.
The effect of an intervention to reduce sweet food consumption on sucrose taste perception: a pilot study
April 2012. Study to examine if a short-term intervention, can successfully reduce the consumption and portion size of sweet-tasting foods amongst 7-10…
School Lunch, Behaviour and Perception in secondary schools: Lunchtime food choices and nutrient intakes of pupils following a dining room intervention
March 2012. The third School Lunch and Behaviour study explores the impact of interventions on lunchtime food choices and examines the perceived link…
