School Food - delivering effective services

This section explores the different processes involved in the delivery of school food. Presenting the information and resources you need to make decisions about how you deliver the various elements of your school food service.

Please visit the pages below to find the information you need, Alternatively-

Frequently Asked Questions
The Trust deals with hundred’s of queries about school food, the most frequent questions are grouped here.
www.schoolfoodtrust.org.uk/partners/faq

Case Studies
The Trust has developed a range of case studies highlighting examples of how school food is developing across the country. The examples range from schools introducing individual and creative ideas into dining rooms, local authorities running pilot schemes to roll out into schools in their area, to parents reinforcing the healthy eating messages at home.
www.schoolfoodtrust.org.uk/partners/case-studies

Case Studies – Million Meals
Million Meals has great case studies to specifically help and support schools in areas we know can make the most influence:

  • Involving pupils
  • Engaging with parents / carers
  • Make food and drink integral to the whole school day
  • Promote and market food effectively
  • Making lunchtime a good experience
    www.schoolfoodtrust.org.uk/millionmeals

More in this section

Service Delivery

Ensuring that you have effective services, especially for specialist services such…

Finance and Funding of School Food

Getting the price of your meal right is essential if you are to be able to attract…

Data Collection and Performance Management

The effective collection of data is key to supporting the development of your school…

Legislation

A quick summary of the key points with regard to legislation covering school food.

Delivery Options for Local Authorities

The School Food Trust has produced a simple guide to help local authorities consider…


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