Partners
Case studies
Find out what other partners and schools doing to make improvements to school food.
Topics
- Cashless systems
- Community links
- Curriculum links
- Emotional wellbeing
- Engaging Parents
- Engaging Pupils
- Food other than lunch
- Increased uptake / Financial success
- Innovation
- Inspirational heads/chefs/bursars
- Kitchen / dining room revamp / no kitchen
- Marketing / Promotion
- Meal Deals
- Meal experience
- Nutrient-based standards
- Procurement efficiency and sustainability
- Special diets
- Staffing/Training
- Supply chain
- Whole School / Local Authority Approach
- Wider skills
Click a region on the map
Regions
Case studies filtered by the topic: Community links
Showing 26 to 30 (of 57)
Results
Bowling Park School
Bowling Park Primary School participated in the Small Step Improvement Programme to increase take up of school meals particularly amongst the Year 5 pupils.…
Laughton Junior and Infant School
Laughton Junior and Infant School used to have a "chaotic" lunchtime; with pupils having to bring chairs from their classrooms into the dining room. The…
Horton Grange Primary School
Horton Grange Primary School attended the Small Step Improvement Programme and identified that pupils in Year 6 were going off site at lunchtimes which…
St Peter's CE Primary School
St Peter's CE Primary School attended the Small Step Improvement Programme to improve the school meal service and increase take up. They implemented a…
Rainhill St Ann's CE Primary School
Rainhill St Ann's CE Primary School got involved in the Small Step improvement Programme to increase take up and ensure pupil's were eating healthy lunches.…
