Partners
Case studies
Find out what other partners and schools doing to make improvements to school food.
Topics
- Cashless systems
- Community links
- Curriculum links
- Emotional wellbeing
- Engaging Parents
- Engaging Pupils
- Food other than lunch
- Increased uptake / Financial success
- Innovation
- Inspirational heads/chefs/bursars
- Kitchen / dining room revamp / no kitchen
- Marketing / Promotion
- Meal Deals
- Meal experience
- Nutrient-based standards
- Procurement efficiency and sustainability
- Special diets
- Staffing/Training
- Supply chain
- Whole School / Local Authority Approach
- Wider skills
Click a region on the map
Regions
Case studies filtered by the region: Yorkshire and Humber
Showing 1 to 5 (of 18)
Results
Cucina Catering - inspiring dissatisfied students to give school meals a try again
Thinking not of themselves as a school meals company but as a good food company Cucina have achieved a rise in uptake from 10% to over 65%.
Batley Girls High School's Canteen Rescue story
Batley Girls High School embarked on a major new building project to address two issues - the need to give Year 7 pupils their own dining area and a lack…
Binbrook Primary School, Lincolnshire
A primary school in rural Lincolnshire relies on having school food delivered, and uses School Food Trust resources to increase the number of children…
Rawmarsh Community School Active Lunch
Several fast-food outlets surround Rawmarsh Community School and pupils were wandering off-site at lunch time, causing problems which staff had to deal…
Yewlands Technology College, Sheffield Active Lunch
At Yewlands Technology College, lunchtimes used to be chaotic with pupils buying food off-site from the local shops, resulting in a low take up of school…
