Three different packed lunch menus for primary school aged children with…
Parents & carers
Recommended content
April 2011 Advice and interactive guide for parents of Reception year…
Fruit & vegetables - who says they won't eat them!
Fruit and vegetables are a good source of vitamins, minerals and dietary…
At Let's Get Cooking we believe everyone should have the chance to learn…
Information and support introducing the Government's nutrient-based standards…
Nutrient-based standard posters
August 2009 Learn about the new nutritional standards for school food
March 2010 This booklet highlights the long-term health and wellbeing…
Resources
Resources for Parents and Carers.
Showing 11 to 19 (of 19)View 510 per page
A fresh look at vending in schools
October 2007 This booklet is written to help those involved in the decision making surrounding the vending provision in schools, whether you are a head…
A fresh look at the school meal experience second edition
December 2009 Making the food we provide in schools healthier is only half the battle. Young people have to want to eat it. If you have a pleasant and…
Healthy, Wealthy and Wise?
March 2010 This booklet highlights the long-term health and wellbeing benefits of school food.
Little Book of Goodness
April 2011 Advice and interactive guide for parents of Reception year pupils at start of school.
Nutrient-based standard posters
August 2009 Learn about the new nutritional standards for school food
A practical guide to adopting a Whole School Approach to food in special schools
June 2009 This guide is a practical tool, which aims to help and support special schools in achieving and maintaining National Healthy School Status,…
Revised guide to standards for school lunches
April 2007 A revised guide to the Government’s food-based standards for school lunches.
Guide to the nutrient-based standards
December 2007 A guide to introducing the Government's food-based and nutrient-based standards for school food.
Guide to the food-based standards for food other than lunches
April 2007 A guide to introducing the Government’s food-based standards for all school food other than lunches.
