The School Food Trust was established by the Department for Education and Skills in September 2005. Its remit is to transform school food and food skills, promote the education and health of children and young people and improve the quality of food in schools.
Nutrient-Based Standards updated
A fresh look at school food procurement efficiency and sustainability
Twenty million pounds of funding will get kids cooking.
The 2008 Regulations have received Ministerial approval and will come into force in September 2008.
The new School Food Trust information update is here.
Provisional findings from the third annual take-up survey of school meals are released today which show that the number of primary school children eating school meals has risen for the first time since healthier school meals were introduced.
June 2008
A guide to enable caterers and support staff in the school catering environment to facilitate the process of calculating the nutrient content of an average school lunch.